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Ginataang manok with malunggay
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Ginataang Manok with Malunggay

Chicken simmered in coconut milk with ginger, green chili, and mineral-rich malunggay.

Ingredients

  • check500g chicken pieces
  • check1 cup coconut milk
  • check1 thumb ginger
  • check4 garlic cloves
  • check1 onion
  • check1 cup malunggay leaves
  • checkgreen chili
  • checkfish sauce

Cooking Instructions

  1. 1 Saute ginger, garlic, and onion.
  2. 2 Add chicken and brown lightly.
  3. 3 Pour in coconut milk and simmer until tender.
  4. 4 Fold in malunggay and chili before serving.