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Keto chicken adobo Filipino meal
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High-Protein

Keto Chicken Adobo

Sugar-free chicken adobo with tender thighs, a glossy vinegar-soy reduction, and cauliflower rice.

Ingredients

  • check500g chicken thighs
  • check2 cups cauliflower rice
  • check1/3 cup coconut aminos or soy sauce
  • check1/3 cup cane vinegar
  • check8 garlic cloves
  • check2 bay leaves
  • check1 tsp whole peppercorns
  • check1 tbsp coconut oil

Cooking Instructions

  1. 1 Brown chicken thighs in coconut oil.
  2. 2 Add garlic, soy sauce, vinegar, bay leaves, and peppercorns.
  3. 3 Simmer uncovered until the sauce reduces and coats the chicken.
  4. 4 Serve with warm cauliflower rice.